Established in 2023, our family-owned farm shop takes pride in offering our own Aberdeen Angus beef and heritage-bred pork, along with locally sourced artisan food products.
As a small family business, we embrace traditional and sustainable practices that ensure our food is not just good for you, but also good for the planet.
From our farm, we provide a range of outstanding produce. From our own grass fed beef and free range pork, our offerings reflect our commitment to flavour and sustainability.
Eat good, do good.
We professionally blast freeze most of our produce, following specific procedure to rapidly preserve the product at its optimum quality without affecting the taste or texture.
The process of blast freezing is unlike freezing produce at home. We rapidly reduce the temperature in an accelerated process to ensure the ice crystals formed remain as small as possible, therefore not affecting the taste or texture of the meat. Once complete, we can then send our incredible product directly to your door, ready for you to enjoy at your convenience, when the produce is still at its best.
Our Master butchers expertly prepare each cut, rapidly freezing at its optimum point of quality for you to enjoy at your convenience
Preserve food long term without relying on artificial preservatives or additivesProduce is then suitable for long-term storage, allowing you to grab the best produce at your convenienceThis process allows for truly zero food waste
